FAQs

How long will my Southern Sweets stay fresh?

All of my sweets are made with fresh dairy, so if you’re waiting to eat your treats and not consuming them immediately, I suggest storing them in an airtight container at room temperature for up to 3 days or in the refrigerator for up to 5 days.

When you’re ready to dig in, enjoy them at room temperature or warm them in the microwave for 5-10 seconds.

Do all Southern Sweets contain dairy/sugar/peanuts?

I do bake with flour, dairy, sugar and nuts on the premises, so Simply Southern Sweets  is NOT recommended for those with severe allergies to these ingredients.

How do I order?

Every Monday begins a new order window.  The window closes on Thursday at noon or when items are marked as "Sold Out". On Thursday orders are processed and I begin baking items to be picked up by the end of the week (Fri/Sat).

How do I receive my order?

Currently, I only have pickup available in the Shreveport/Bossier area. Pickup site, days and times are listed on the order page. I do offer very limited delivery options for a fee.

Do you cater or do custom orders?

I’d love to bring Simply Southern Sweets to new spaces and faces! Please reach out to hello@simplysouthernsweets.com for inquiries.

Do you have any gluten-free/vegan options?

I do not have any gluten-free or vegan options (yet!). I am working on developing new recipes and will be sure to let you know when they’re available.

I have more questions, who can I contact?

I'd love to hear from you — reach out at hello@simplysouthernsweets.com.